A couple of recipes from 'Eat What You Love'

Danielle Walker’s latest cookbook, "Eat What You Love: Everyday Comfort You Crave," is shown.

I love the premise of Danielle Walker’s latest cookbook, “Eat What You Love: Everyday Comfort You Crave.”

Even if you’re gluten-intolerant (which so many people seem to be), have a dairy allergy, suffer from an autoimmune disease, are following a paleo diet or just want to incorporate healthy eating a few days a week, you can easily do so with her book.

A couple of recipes from 'Eat What You Love'

Shrimp Fried Rice is featured in Danielle Walker’s latest cookbook, "Eat What You Love: Everyday Comfort You Crave."

A couple of recipes from 'Eat What You Love'

Chocolate-Zucchini Muffins are featured in Danielle Walker’s latest cookbook, "Eat What You Love: Everyday Comfort You Crave."